JOHN’SRaspberry Mojito
JOHN’SRaspberry Mojito
A fruity twist on the classic.
- 50 ml
- White rum
- 20 ml
- Freshly squeezed lime juice
- 20 ml
- JOHN’S Mojito
- 10 ml
- JOHN’S Raspberry
- 5–10
- Mint leaves
- 5–8
- Raspberries
Add mint, lime juice and JOHN’S Mojito to a glass and fill with ice. Pour in rum, stir, top up with soda and garnish with raspberries.
